The Basics of Essential Oils
As an important ingredient in food processing, food flavors are widely used in various foods to enhance the aroma and taste of food. However, although food flavors produced by regular manufacturers are safe within the prescribed range of addition, they...
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Food flavors, also known as edible flavors, are an indispensable type of food additives in the modern food industry. Their main function is to give food a specific aroma and improve the sensory quality of food. The wide application of...
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I. Definition of flavors and fragrances Fragrances: aromatic substances from animals and plants in nature or artificially synthesized.Fragrances: a multi-component mixture made by blending spices with spices as raw materials. II. Classification of spices Animal spices: such as civet...
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